No25 is currently looking for a chef de partie to join the team with immediate start availability.

The role will involve developing and learning new recipes, daily preparation and presentation of food and ensuring the kitchen is kept hygienically clean, in accordance with Health & Safety and Food hygiene legislation.

You will be technically strong with good communication skills and the ability to run your own section. It is essential that you are able to work well with a team and provide efficient support to the head chef.

There are excellent career development opportunites for the right person.

If you are qualified for this position, please contact Andy at 07955-170145.

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