taking control of a staff of 4 in a small friendly hotel, bar and restaurant with 7 rooms serving b/fst, lunch and dinner. we offer bar suppers till 6:30pm followed by our restaurant menu. using locally sourced produce.
you require...
food hygien certificates
the use of food safety systems within the kitchen
a good knowledge of gaining and maintaining GP%
a drive to move the buisness forward

please apply with CV to enquiries@Aboukir.co.uk

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